Tuesday, November 17, 2009

Chicken Marinade

This is another allrecipes.com find that got even my kids to eat their meat!

1/4 c. Soy Sauce
3 T. Honey
2 T. Rice Wine Vinegar
1 t. Onion Powder
2 large cloves Garlic, pressed
1 1/2 t. ground Ginger
3/4 c. Vegetable Oil
1/2 t. Pepper

Mix all together in a bag or deep dish and place meat in it. Marinade in fridge for about 4 hours or more. (We did it less and it was still amazing for chicken on the grill.)

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