Friday, November 20, 2009

Pampered Chef Apple Crisp

(Actually called Quick Apple Crisp)

5 Granny Smith Apples (I used whatever I had and I used 9 because I didn't think 5 was enough apple for all the topping it has)
1 pkg yellow cake mix
1 tbsp cinnamon
2 tbsp sugar (which I omit)
1/2 c butter, melted
1/2 c. chopped nuts

1. Preheat oven to 350. Peel, core and slice apples. Place in prepared dish.
2. Combine cake mix, sugar, cinnamon, butter and nuts. Mix until crumbly and sprinkle over apples.
3. Bake 35-40 min

1 comment:

camelia said...


We bumped into your blog and we really liked it - great recipes YUM YUM.
We would like to add it to the

We would be delighted if you could add your blog to Petitchef so that our users can, as us,
enjoy your recipes.

Petitchef is a french based Cooking recipes Portal. Several hundred Blogs are already members
and benefit from their exposure on

To add your site to the Petitchef family you can use or just go to and click on "Add your site"

Best regards,