Friday, August 15, 2008

Angela's Semi-Homemade Meat Sauce

Herb may not have found anything Prego needed, but Angela did :) This is a great semi-homemade meat sauce you can use over pasta, tortellini, or in lasagna.

1/2 - 1 lb. Hamburger Meat
2 cloves Garlic
1 can Tomato Sauce
1 t. Pampered Chef Italian Seasoning
Prego Traditional Spaghetti Sauce

Brown hamburger and garlic until good and dead. Pour tomato sauce over meat, fill tomato sauce can with water and add to pan. Sprinkle italian seasoning on and simmer down for about 15-20 minutes. Add desired amount of Prego... I probably do 1-2 cups, but you can add more or less as needed. Heat and serve.

1 comment:

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